Flaky Organic Spelt Biscuits {Using Pastured Lard}

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This recipe for Flaky Organic Spelt Biscuits {Using Pastured Lard} sounds kinda fancy, but it is actually VERY easy!  2 cups of spelt flour and and 1 teaspoon each of baking soda, baking powder, and salt. To this you add 1/4 cup shortening (I use pastured lard since it’s a healthy fat!),  rice milk, and […]

No-Bake Organic Oat Bars

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I think we can all agree that snacks are a vital part of the day. When I pick up my kids from school, the first thing they ask me is, “Mom, what’s for snack?”. They eat snacks after school and they eat snacks during school. Then there’s that snack they eat WHILE YOU’RE COOKING DINNER– […]

Organic French Onion Roast Beef

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It might not look like much, but trust me. The flavor of this Organic French Onion Roast Beef is oh so delicious! The onions and thyme really infuse the roast with fantastic flavor. I’ve made this Organic French Onion Roast Beef two different ways; 1) Sautee the onions and thyme in a skillet, sear the […]

Bake ‘Em While You’re Out Crispy Organic Potato Wedges

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Necessity is the mother of invention, isn’t it?  Sometimes, my busiest days are actually days that I invent my yummiest recipes THAT I KEEP USING OVER AND OVER because they are SO EASY! On Tuesdays and Fridays, we have gymnastics at 5:00. Since Tuesday is a school night, I absolutely HAVE to have dinner cooked […]

Apple Cinnamon Vegan Buckwheat Pancakes

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Apple juice, ya’ll. That’s all you need for the ‘apple’ part of this recipe. Easy, right?! I mean, who wants to take the time to slice apples for a recipe? Any recipe that requires slicing of fruit gets made by me maybe, once a year? (Yes, I’m referring to apple pie). NOTE: The apples you […]